Protein [raw material], namely for use in the manufacture of confectioneries, foodstuffs, luxury foodstuffs, dessert products, beverages and feedstuffs; gelatin [raw material], namely for use in the manufacture of foodstuffs, luxury foodstuffs, confectioneries, dessert products, beverages and feedstuffs; gelatin hydrolysate [raw material], namely for use in the manufacture of foodstuffs, luxury foodstuffs, confectioneries, dessert products, beverages and feedstuffs; collagen [raw material], namely for use in the manufacture of foodstuffs, luxury foodstuffs, confectioneries, dessert products, beverages and feedstuffs; collagen hydrolysate [raw material], namely for use in the manufacture of foodstuffs, luxury foodstuffs, confectioneries, dessert products, beverages and feedstuffs; proteins, in particular collagen peptides, for use in the manufacture of foodstuffs, beverages and feedstuffs; gelling agents [raw material], which form gels as part of the manufacturing process, namely on the basis of collagen peptides and/or pectins and for use in the manufacture of foodstuffs, luxury foodstuffs, confectioneries, dessert products, beverages and feedstuffs; proteins, in particular collagen peptides, for human and animal consumption [raw materials]; proteins, in particular collagen peptides, for human consumption, which form gels as part of the manufacturing process; proteins for use in the manufacture of beverages; proteins and protein-containing products in solid, liquid or dissolved form as raw products for use in the preparation of food; proteins [raw materials], in particular gelatin, for use in the manufacture of sports nutrition and nutrition for athletes in solid, liquid or powder form; pectin for photographic purposes; pectin for use in the food industry.;