Programa Experiencias Negras
Aguardando prazo de apresentação de oposição
Marca Nominativa depositada no INPI em
05/08/2025 por INSTITUTO TOMIE OHTAKE,
processo nº 940431319, nas classes 09, 30, 35, 36, 41, 44.
O processo ainda está em andamento no INPI.
| Número do processo | 940431319 |
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| Situação | Aguardando prazo de apresentação de oposição |
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| Apresentação | Nominativa |
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| Natureza | Produtos e/ou Serviço |
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| Data do depósito | 05/08/2025 |
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| Data da concessão | — |
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| Vigência até | — |
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| Titular | INSTITUTO TOMIE OHTAKE |
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| CNPJ/CPF do titular | 00.984.768/0001-47 |
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| UF · País | SP · BR |
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Classes e especificação
Software; software for tracking the origin of coffee, including in real time; mobile apps.;
Coffee; coffee (unroasted -); roasted coffee beans; ground coffee; coffee-based beverages.;
Advertising; business management; business administration; professional business planning and conducting of development-aid projects for the sponsorship of coffee farmers and coffee plantations; promotion of development-aid projects for the sponsorship of coffee farmers and coffee plantations; business administration assistance and professional business consultancy, in relation to the following fields: operation of coffee farms; professional business planning and conducting of projects for promoting the sustainability of coffee cultivation; promotion of projects relating to the promotion of the sustainability of coffee cultivation; sales promotion to promote public awareness of the subject of sustainability relating to coffee cultivation; retail and wholesale services in relation to coffee.;
Finance services; monetary affairs; arranging of financing for coffee farmers and coffee growers; financial assistance for coffee farmers and coffee growers.;
Educational instruction; training; conducting and arranging of training for farmers and other employees in coffee cultivation.;
Agriculture and forestry services, in particular relating to coffee cultivation; consultancy relating to coffee cultivation; agricultural consultancy and support conforming to sustainability standards relating to coffee cultivation; agricultural consultancy aimed at agronomic planning and conducting of agricultural projects sponsoring coffee farmers and coffee plantations; agronomic support and consultancy relating to the operation of coffee plantations; agricultural advice and consultancy for the agronomic planning and conducting of agricultural projects for promoting the sustainability of coffee cultivation.;