Marca Nominativa depositada no INPI em 12/04/2024 por EUROGERM, processo nº 501807008, nas classes 30. Registro em vigor até 12/04/2034.
| Número do processo | 501807008 |
|---|---|
| Situação | Registro de marca em vigor (Madri) |
| Apresentação | Nominativa |
| Natureza | Madri Produto/Serviço |
| Data do depósito | 12/04/2024 |
| Data da concessão | 02/12/2025 |
| Vigência até | 12/04/2034 |
| Titular | EUROGERM |
| CNPJ/CPF do titular | — |
| UF · País | — · FR |
Bread improvers [flour treatment agents] for pastries; preparations for pastries; preparations for making pastry cream, flan, mousseline cream, pastry based on cream powder, almond cream, frangipane cream; preparations for making mousses intended for use in making desserts and puddings; preparations for making viennoiseries; mixes for biscuits and cookies; preparations for making cakes; preparations for sauces; baking powder; premix for making pastry products; mixtures for making pastries, viennoiseries, sugar confectionery; bread improvers [flour treatment agents] for viennoiseries; cake mixes in powder form; additives for improving the flavour of foods; gluten additives for cooking; food leavening agents; yeast; frosting [icing]; fruit coulis; sweet fillings and toppings; coffee-based fillings; chocolate-based fillings; mixtures for edible decorations; chocolate toppings for bakery products; chocolate-based fillings for cakes and pies; custard-based fillings for cakes and pies; chocolate-coated dried fruits; chocolate; filled chocolates; chocolate toppings; caramels; filled caramels; caramel icing; vanilla; vanilla pods; vanilla flavorings.;
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