EMBAT

Classe 01 — Produtos químicos

Chemical products for commercial purposes on starch basis; starch, starch derivates, modified starches and products containing starch for commercial and/or industrial process; starch-based breading for use in the commercial production of foodstuffs; potato flour and pea flour for industrial purposes; modified starch for commercial purposes; starch, modified starch, starch derivates for use in manufacture and industry, especially for use in the manufacture of foodstuff, paper products, textiles as well as adhesives; starch, modified starch or starch derivates for use in industrial production of foodstuff, especially as ingredients or coating; starch, starch derivates and modified starch, especially potato dextrin, which are used for the commercial production of foodstuff, especially as coating for French fries, meat, poultry, fish and other food products; chemical and organic compositions for use in the manufacture of foodstuff; products consisting of starch, modified starch, starch products and/or starch derivates, premixed with salt and/or spices for the commercial and industrial production of foodstuffs, in particular as a coating for French fries or as breading; mixtures consisting of starch, modified starch, starch derivatives, starch-containing products or products containing modified starch, in each case in combination with salt and/or spices and/or other chemical and organic compounds for use in the industrial manufacture of foodstuffs; Chemicals used in industry as well as for conservation and preservation of foodstuffs, especially starch, modified starch, starch products and/or starch products with modified starch, especially on the basis of potato starch; mixtures of food ingredients on the basis of starch or modified starch for use in the manufacture of food; batter mixtures for use in the manufacture of food; starch, modified starch, starch products and/or products with modified starch for food purposes for use in the manufacture of food; starch, modified starch, starch products or products with modified starch, especially starch with added panade [a paste of flour or bread crumbs and water or stock] for use in the manufacture of food.;